With Hot List RETROspective just around the corner, the SRQ team slipped over to Pop Craft to test some of the spirit-infused flavors that will be featured at this year’s event. Art Manager Evan Sigmund got some great shots. Ashley Ryan, who is coordinating this year’s Hot List, gave two big thumbs up to the specialty treats carefully crafted for our Hot List party. The delectably addictive pops include Raspberry Mojito, Citrus Coconut and Pineapple Rum Cake, marinated in Siesta Key Spiced Rum. Craft pops with an adult twist…what more could you ask for?
Don’t wait for the pops to melt. Purchase your tickets now at http://www.srqhotlist.com